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dessert puddings

The fastest Peach pie in the world (by cheating of course!)

It’s been a crazy couple of weeks here at MT towers. I seem to have switched off the power to say no and have been in a mist of Christmas launches, photo shoots and celebration cakes. Six cakes in 5 weeks whilst working full time to be completely honest and I’m not exactly sure how …

Chocolate How to... modelling

The Black Forrest Gateau decorated cake

Do you ever have one of those days when you just get a brainwave? A stroke of cake genius that you just can’t stop thinking about till you’ve baked it / tried it / tasted it? Well that’s what happened last month with the big birthdays in my family. Tim was born on his mum’s birthday …

Interview with an expert

Ask the Expert: Lindy Smith

Lindy Smith is a world renowned cake decorator with a ton of books under her belt. And when I say a ton I mean A TON!! The latest Creative Colour for Cake Decorating  has won her the prestigious International Gourmand Cookbook Award. I met Lindy at a press launch a few months back. She was doing a demonstration …

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